22 rue du Rempart Nord
Tel: 03 89 41 79 13
Every day from 9 to 12am and from 1:30 to 6pm
The LEON BAUR estate was founded in 1738. Its wine growing family tradition has been transmitted from father to son for 9 generations and it is now run by the Jean-Louis Baur family.
From April to October, cellar visits and guided wine tasting every Wednesday and Friday at 4pm. Free.
The 10 hectares-wine-growing estate in Eguisheim includes 2 hectares « exception soil » called Grands Crus. Eichberg: « the oaks hill » makes its Riesling and Tokay Pinot Gris taste rich, fruity and mineral. Pfersigberg: « the peach hill » gives the Gewurztraminers their aromatic elegance and generosity. And 0.40 hectares in the very famous Kaefferkopf Grand Cru in Ammerschwihr: its rare Gewurztraminer tastes spicy, powerfull and harmonious.
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